How To Make Homemade Pumpkin Spice Mix
This homemade pumpkin spice mix can be made in minutes and uses five basic ingredients you're bound to have in your spice cupboard.
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Servings: 15 servings
Calories: 86kcal
Ingredients
- 3 Tbsp cinnamon
- 2 tsp ginger
- 1.5 tsp nutmeg
- 1 tsp allspice
- 1 tsp clove
Instructions
- Add all spices onto a plate or place in a small bowl
- Mix very well to combine with a small whisk or teaspoon
- Funnel the spice blend into a glass jar, and store in a cool, dark place.
Notes
This will keep well if not exposed to the elements, particularly direct sunlight and constant air. So be sure to keep it in and airtight container in the cupboard.
Nutrition
Serving: 1tsp | Calories: 86kcal | Carbohydrates: 24g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 8mg | Potassium: 162mg | Fiber: 14g | Sugar: 1g | Vitamin A: 86IU | Vitamin C: 2mg | Calcium: 266mg | Iron: 2mg
