Grab a copy of my FREE RECIPE EBOOKS!
Grab a copy of my FREE RECIPE EBOOKS!
Fermenting and preserving are wonderful ways to make the most of any seasonal bounty. They also ensure you can savour the taste of that season for many months to come. Add to that fermented foods are the cornerstone of good gut health so having them on hand in your kitchen is a great way to increase your food as medicine toolbox.